The main reason why a raw food diet is NOT sustainable in Canada



Hey! Email me to connect and share your personal situation: [email protected]
I no longer have a website because I am called to serve in other ways. 🙂 ALOHA

Share!
Share On Twitter
Share On Linkedin
Share On Pinterest
Share On Stumbleupon
Share On Reddit
Loading Facebook Comments ...
4 replies
  1. Garden Girl
    Garden Girl says:

    The main reason raw food diets are not sustainable here in Canada is because of our lack of complete sunlight for most of the year.  Here in Vancouver, we get UVB from 15 May to 15 August, so I eat raw during this time.  The rest of the year, we don't get enough composite electrons from the combination of sunlight and raw foods, so we have to get our electron charge from adding meat/fish/eggs OR use artificial tanning to supplement the intake of UVB electrons!

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply